Fondue Chalet
The Fondue Chalet is the perfect retreat to experience a truly winter atmosphere and be embraced by the warmth of a cozy mountain setting.
The cheese fondue served in the chalet, created by Caseificio Gottardo, can be personalized with a selection of delicious toppings. A lactose-free goat cheese version is also available. Everything is served with crispy bread and potatoes, for a meal that celebrates the most genuine and authentic flavors of the season.
Info and reservations
Reservations are accepted only for groups of at least 8 people.
During the week, the chalet is closed for lunch but can be opened upon reservation for groups of at least 10 people.